"Embark on a tantalizing journey of flavors with our Costa Rica's Organic Fair Trade Coffee. This distinguished roast embodies the essence of Costa Rica in each cup, offering a harmonious blend of sweetness and acidity. Delicate whispers of honey and citrus delicately linger, offering an invigorating start to your day.
Our coffee is meticulously graded as SHB/EP, ensuring superior hardness and size of the beans, indicative of its exquisite quality.
Bask in a Medium Roast coffee that offers a taste profile as vibrant and lively as Costa Rica itself - notes of sweet apple, raisin, and honey intermingle, creating a symphony of flavors.
Our coffee beans, specifically Caturra and Catuai varieties, are carefully grown on small farms nestled in the beautiful region of Alajuela. The altitude of 1300-1445 meters above sea level, along with the rich volcanic loam soil, adds to the distinct character of our coffee.
Our beans undergo an eco-friendly pulping process before being naturally sun-dried, preserving their authentic taste and aroma.
Experience the luxurious richness of our Costa Rican Coffee - it's more than a beverage, it's an indulgent coffee journey."
