Take your coffee experience to new heights with our Ethiopia Natural blend. Grown in the birthplace of coffee, Ethiopia, this coffee is known for its bright and fruity flavor profile. With hints of blueberries and a touch of citrus, our Ethiopia Natural coffee will awaken your senses and bring a smile to your face. Sourced from small farmers who are dedicated to producing only the finest coffee beans, this blend is not only delicious but ethically sourced as well. So why settle for a bland and uninspiring cup of coffee when you can have one that is both delicious and memorable? Invest in a bag of our Ethiopia Natural blend today and taste the difference that only truly exceptional coffee can provide.
Certification/Grading: Natural
Roast: Med-light
Tasting Profile: Milk chocolate, fruity, caramel
Grower: Smallholder farmers from thee Sidama zone.
Variety: Indigenous Heirloom Cultivars
Region: Sidama Zone, Ethiopia
Altitude: 1700-1900 M
Soil Type: Nitisols
Process: Full natural, sorted by hand. Dried on raised beds.
